And now we’re in the time of plenty, when we’re running to keep up with all the beautiful bountiful veg they’re harvesting on our growing sites.
Category: Veg Box Newsletter
Veg Box Newsletter 15th August: Back to School and Herbs
some herb-focused lunch box ideas that might embody all the freshness of the new school year, but without all the work
Veg Box Newsletter 8th August: Fritter It
Is there anything more universally loved than fried vegetables?
Veg Box Newsletter 1st August: Munch of the Month
Much like a picnic in a box, bento can offer a variety of flavours and textures to keep you interested, and because they are made up of a range of elements they’re a great home for leftovers that might not otherwise stretch to being a whole other meal
Veg Box Newsletter 25th July: Romanesco Cauliflower
I love looking at romanescos so much it can be hard to bring myself to cut into them. They’re so beautiful in a sculptural, alien sort of way, like a vegetable from another planet. But I always do manage to get over their beauty and to cook with them, and that’s because I know that they taste even better than they look.
Veg Box Newsletter 18th July: Eating From the Fridge
There’s nothing worse than a sweaty evening with the oven blasting, so let’s all agree to figure out in advance some nice, cold meals that either don’t need any cooking at all or that can be cooked in advance and enjoyed straight out of the fridge.