Locavore

Hello Folks, We’ve got Harlequin squash all the veg boxes this week – it’s a favourite over here in the veg box department as it’s so delicious, is a delight to behold with it’s green flecks on pale yellow! If you get a large or extra large veg box, you’ll also be getting Uchiki Kuri,…

Hello Folks, As we’re in low season in terms of our own farm produce, we thought we’d give you an idea of what this means. Still growing kale and hardy leaves over the coming months, our amazing growers have been working the soil where the crops have ran out, and built winter beds. They use…

Hello Folks, The evening sessions at the Urban Croft, which has been housing this year’s Grow the Growers team, have come to an end and the beds have been covered over for winter. If anyone has a spare plot of land, the growers are looking for somewhere to move on to next year! The next…

Hello Folks, Westland Winter kale harvested by our fantastic growers at Left Field Market Garden features in all of this week’s veg boxes. This green curly kale is arguably the best type for making deliciously crispy kale chips. Simply wash, dry and tear the kale leaves into bite size pieces then drizzle with olive oil,…

Hello Folks, In this week’s pasta, pulse and grain selections, you’ll find some cupboard essentials and maybe some items you haven’t seen before. We’ve got our Grampian (Aberdeenshire) jumbo oats, macaroni pasta for the perfect mac & cheese (vegan recipe here), or pasta fagioli. Add potatoes, carrots or kale to use up what’s left of last week’s…