Forgive me if I’m a little corny
It is of enormous comfort that mid-winter is the best season for citrus fruit. Right when we need it most, sweet clementines and oranges, sharp, fragrant lemons and bitter, complex Sevilles are at their best.
Eating vegetables is one of life’s principle pleasures, and as January is so often a month for asceticism, austerity, and self-punishment, perhaps now is a good time to remind ourselves that eating seasonal, organic, locally-grown veg is delicious and a lot of fun
Hamper elements, stocking stuffers, and other nice things.
Its aromatic quality makes it a refreshing veg that adds interest to dishes.
take a moment to appreciate the rich sweetness of this delicious and plentiful vegetable